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Thai Pork Rice Porridge

(Joke-Mooh)

Pork congee porridge menu is famous made step by step, easy to understand for those who do both novice and Thais routine. And a breakfast of Thai. According to the market to eat in the morning. Most affordable. Most eat with their eggs by adding delicious.

Ingredients

Preparation

  1. Rinse well the rice. Bring to the boil with the stock in a saucepan. Simmer over a low heat until incorporated. Add the salt, gently stirring well.
  2. In a bowl, combine together the pork, ground pepper and light soy sauce, mix together, then form into bite-sized balls.
  3. Add the porkballs to the rice. Season to taste with the light soy sauce. Taste to flavour. Remove from the heat.

Serving

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