Sweet potato in syrup dessert menu (Mun-Tum-Numtan)

Sweet potato in syrup menu
Sweet potato in syrup Thai dessert menu.

How to cook Thai dessert menu sweet potato in syrup menu. This is a Thai famous dessert menu in Thailand and you find out from Street in Bangkok. We called “Mun-Tum-Num-Tan”

Ingredients of Sweet potato in syrup dessert recipe.

  • 1/2 kg Sweet potatoes,washed and sliced to small piece.
  • 1/2 kg of sugar
  • 5 glasses ginger
  • 4 cups water

Preparation of Sweet potato in syrup dessert recipe.

  1. about 7 cups water to pot. Bring to a boil. Wait until the boil.
  2. Put the sugar until dissolved. Add sweet potato and ginger with water and simmer until done then eaten.
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